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Caesar with Romaine
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Caesar Classic Salad with Grilled Chicken

An amazing salad with Peggi's Caesar-Classic dressing.
Course Main Course, Salad
Cuisine American
Keyword Caesar Classic, grill
Prep Time 4 hours
Cook Time 20 minutes

Equipment

  • Grill
  • Cooktop Stove

Ingredients

  • 2 Boneless Skinless Chicken Breasts
  • 2 Heads Romaine Lettuce
  • 2 Cups Bowtie Pasta
  • 1 Cup Peggi's Croutons-Classic
  • 1/4 Cup Parmesan Shaved
  • 1/2 Cup Peggi's Caesar Classic Dressing

Instructions

  • Marinate chicken in Peggi's Caesar-Classic dressing for 4 hours.
  • Preheat grill to medium heat.
  • Bring quarts of water to a boil. Add bowtie pasta and cook for 6-8 minutes keeping the noodles firm (al dente).
  • Grill chicken for 4-6 minutes on each side until internal temperature reaches 165 degrees.
  • Chop romaine lettuce and add the cooked bowtie pasta and Peggi's Croutons-Classic.
  • Slice chicken into strips and add them to the salad.
  • Sprinkle the shaved parmesan over the salad.
  • Top the salad with Peggi's Caesar-Classic dressing.
  • Enjoy! -Peggi